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The Official Veterinarian's role in food hygiene An essential public good
Tuesday, 13 December 2011
FVE wishes to underline the pivotal role played by the veterinary profession in Europe in the provision and assurance of the safety of foods of animal origin
In view of the 3rd round table on the modernization of
meat inspection, the Federation of Veterinarians of Europe
(FVE) would like to underline the crucial role played by
veterinarians in protecting human health and ensuring food
safety especially at slaughterhouse level.
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